Awards
3 AA Rosettes for the Camellia
Restaurant for their consistently impressive menus and tasty
dishes.
To achieve 3 AA Rosettes, the AA states that,
“the cooking will be underpinned by the selection
and sympathetic treatment of the highest quality ingredients.
Timing, seasoning and the judgement of flavour combinations will be
consistently excellent. These virtues will tend to be supported by
other elements such as intelligent service and a well-chosen wine
list.”